Pesto
posted on August 4th, 2008 in Juicer Recipes
Make Pesto with your Oscar Juicer
1 ½ cups of basil
finger thick bunch of parsley
1 clove garlic
1 cup pine nuts (or pistachio)
juice of ½ lemon
2 tsp olive oil
Braggs Amino Acids
Feed the basil, parsley, garlic and pine nuts through the Oscar using the mincing function. Mix the oil and lemon juice into the paste until smooth. Spice with Braggs.
